Application:
Microwave Packed Food Sterilizing Machine mainly used in all kinds of bags and vacuum bags,snack foods and flavor characteristics of food,such as floss,all kinds of preserved fruit,salted duck,chicken,game,dried food,bags of seaweed,dried fish,fish fillets,the laver class.Various types of packaging agricultural products,such as bamboo shoots,mushroom,garlic,flowers,dried fruits,vegetables,mushrooms,sweet potatoes,corn,peas,coconut,betel nuts ,fungus , lotus root powder,sesame paste,flour,starch,oatmeal,noddles,instant noddles etc .
Microwave sterilization has high efficiency,microwave unique penetrating doesn't destroy nutrients.Microwave sterilization also has the effect of enzyme inactivation,and can effectively prevent the enzymes of the food .It's the best method to preserve and extend the shelf life of the food . Food sterilizer
Features:
1.short time,high efficiency,continuous production ;
2.low cost of the application;
3.Don't destroy nutrients,low temperature sterilization,.does not change the product sensory properties.
Technical Parameters:
Power supply
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380V±10% 50HZ±1% three-phase five-wire (CUSTOMIZED)
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Microwave Output Frequency
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2450±50MHz
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Microwave input apparent power
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≤42KVA
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Microwave output power
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≥30KW
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Microwave power adjustment range
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0-30KW(adjustable)
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Ambient temperature
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-5-40°C
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Relative humidity
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≤80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas
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Overall dimension(L*W*H)
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10500*1440*1750 mm (CUSTOMIZED)
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Transmission speed
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0-10m/min(adjustable)
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Height of the inlet and outlet
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60 mm
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Microwave leak
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accord with a country GB10436-89 standards(<5 mw/cm^2)
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Equipment safety
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accord with GB-5226Electrical safety standard
accord with a country GB16798-1997 Food machinery health security index
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WELCOME TO CONSULT AND ORDER !
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Email: info@cnyemai.com
Web: http://www.cnyemai.com